Hot lunches range in price from €8.90 to €12.90 and are served with either Potatoes, Fries or Rice plus 2 seasonal Veg of the day.
Our lunch menu is served on a rotating basis over a four week period with 4 hot lunches served daily. Below is an example of some of our main dishes.
All our beef and lamb products are 100% Irish and fully traceable.
Chicken and Poultry Dishes
- Pan fried Paprika Chicken in a Honey and Wholegrain Mustard Sauce
- Red or Green Thai Chicken Curry
- Garlic Chicken Kiev
- Grilled Chicken Fillet topped with a light creamy Spinach Sauce
- Cajun Chicken with Stir-Fried Peppers and Onions
- Chicken Breast wrapped in Parma Ham stuffed with Goat’s Cheese and Sundried Tomatoes
- Chicken wrapped in Bacon with Homemade Herb and Onion Stuffing
- Chicken and Bacon Carbonara
- Chicken and Ham Pie topped with Light Filo Pastry
- Thai Sweet Chilli Chicken
- Roast Crown of Turkey
- Homemade Cottage Pie
- Wholesome Irish Stew
- 6 oz Sirloin Steak served with a creamy White wine and Peppercorn Sauce
- Beef Stroganoff
- Beef or Mediterranean Lasagne
- Beef and Onion Curry
- Beef with stir-fried peppers and onions in black bean sauce.
- Roast Beef with Horseradish Sauce
- Italian Meatballs in Marinara Sauce
- Beef and Guinness Pie
- Homemade Burgers in Pepper Sauce
- Baked Gammon of Ham with a Honey Mustard Glaze
- Sesame and Pork Stir Fry
- Loin of Bacon with Parsley Sauce
- Pork Chops with a Herb Crust topped with crispy Homemade Stuffing
- Turkey and Ham with Herb and Onion Stuffing
- Atlantic Fillet of Cod in crispy Beer Batter
- Baked Cod in Creamy White Wine Sauce
- Smoked Cod Goujons in a Light and Crispy Batter
- Seafood Pie with Prawns, Cod and Salmon in a delicious Sauce topped with gratinated Potato.